Vol. 2 No. 01 (2021): Andalasian International Journal of Agricultural and Natural Sciences

Published: 2021-03-30

Review

• The Enhancement of Phytochemical Compounds in Fresh Produces by Abiotic Stress Application at Postharvest Handling Stage

  Daimon Syukri, Arisvan Chamel

  1-18

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Short communication

• Physico-Chemical Properties And Antioxidant Activities of Rhodomytus tomentosa syrup

  Widia Dara, Nurhamidah Nurhamidah

  19-24

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Articles

• Water Stress Influence For Tomato (Solanum Lycopersicum) Production

  Rusnam Rusnam, Ridho Adi Surya, Muhammad Makky

  25-37

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• Application of Nano Crystalline Cellulose (NCC) From Oil Palm Empty Fruit Bunch as Reinforcement of Bioplastic Nanocomposite With Polivynil Alcohol (PVA) Matrix

  Maryam Maryam, Maria Isfus Senjawati, Khairul Akli

  38-49

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• Characteristics of Oil Used in Frying Peanuts, Cassava And Mackarel Tuna

  Aprialis Aprialis, Anwar Kasim, Rini Rini

  50-62

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• Application of Cart Method in Analyzing Factors Affecting Nutritional Status of Children Aged 6-23 Months

  Izzati Rahmi, Yozza Hazmira, Husna Radhiatul, Rahmy Hafifatul Auliya

  63-72

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